Should I mulch tomato plants? When considering the cultivation of these vibrant, sun-kissed delights, one might ponder the myriad advantages surrounding the application of mulch. Could it be that a layer of organic matter, be it straw, wood chips, or even shredded leaves, serves not only as a barrier against the irksome proliferation of weeds but also as a protective embrace for the delicate roots? Might it enhance the moisture retention in the soil, creating an optimal microenvironment conducive to growth? Furthermore, does mulching contribute to the regulation of soil temperature, shielding the roots from the sweltering heat of summer? When contemplating pest control, could the presence of specific mulching materials deter unwelcome visitors, thus safeguarding the tender fruits? In the realm of soil health, does the slow decomposition of organic mulch enrich the earth beneath, fostering a symbiotic relationship between the plants and their surroundings? Is the practice of mulching indispensable for achieving robust, bountiful harvests?